We all easily get bored with the monotonous things or the activity. The same case applies here in the case of food. Let’s spice our life with the best spicy street food in Kathmandu. Even if you get to have your favorite food daily, you will get bored and your favorite dish will no longer satisfy you. We all travel in our life to explore things, to better know the culture, ethnicity, diversity of any place we go. Besides that, we also want to taste the local cuisine wherever we go.
Kathmandu Nepal has a fantastic fusion of various traditions, cultures, and ethnic groups with diverse local cuisine. If you call yourself a true foodie then dive right into Nepal’s intricate gastronomical experience and don’t miss out on these mouth-watering and delicious spicy street foods of Kathmandu.
Pani Puri
It is hard to find a single Nepali who does not like panipuri. It is the most popular and easiest street food you can find everywhere. Fried and crispy hollow Puri is filled with crushed potatoes, onions, and flavored water before serving.
Thukpa
It is a Tibetan noodle soup. A bowl of hot soup contains broth, meat, and a variety of vegetables with a little bit of garam masala to make it spicier. It is preferable more during cold days.
Laphing
If you want to try a really spicy dish, then laphing is the must-have food for you. It is a cold noodle that is made from flour or starch or potato. To enhance its flavor many ingredients like onion, garlic, coriander, and vinegar is used and served with chili sauce which adds up the spiciness.
Choila
It is the most popular Newari street food; mainly spicy grilled buffalo meat is served with rice flakes, chiura, and choila. It is also served with mutton, chicken, or duck meat nowadays.
Sekuwa
If you love barbequed meat then you must try this. It is the traditional snack of the Limbu people of Nepal. It is prepared by roasting meat in fire and seasoned with lots of spices and natural herbs.
Chatamari
If you prefer having a light snack, then Chatamari it perfect for you. It is paper-thin rice flour pancake, which is served topped with minced meat and eggs.
Samosa Chaat
It is a popular Indian snack which is also popular in Nepal. Samosa is broken into small pieces and then topped with onion, yellow peas, curd, tomato, and coriander. To enhance the taste various spices are added.
